To create ARCTIC ZERO’s subtle sweetness, we use a proprietary blend of organic cane sugar and monk fruit, a natural, low-glycemic sweetener. You won’t find any artificial sweeteners here!
We use the finest quality whey protein to craft our Fit Frozen Desserts, which is ultra filtered to remove the lactose, a natural sugar found in milk.
The whey protein in all ARCTIC ZERO products is derived from milk from cows not treated with rBST (rBGH, synthetic hormomes), therefore making our delicious Fit Frozen Desserts rBST free.
Our Creamy Pints are fat free while our Chunky Pints and Chocolate-Dipped Bars contain low amounts of fat.
ARCTIC ZERO is certified gluten free by the Gluten Intolerance Group, except for our Cookie Dough Chip, Snickerdoodle Dandy and Brownie Blast Chunky Pints. To learn more, click here.