Ingredients
- 1/4 cup ARCTIC ZERO Classic Vanilla
- 2 tablespoons pumpkin puree
- 1 tablespoon brown sugar
- 1/4 cup of your favorite vegan milk
- Dash of pumpkin pie spice
- Vegan whipped cream for topping
- Fall festive sprinkles for topping
Serving Size
Servings: 1Directions
- Place all the ingredients into a blender (except whipped cream and sprinkles) and pulse on low until smooth.
- Pour into a mason jar or glass.
- Garnish with vegan whipped cream and festive Fall sprinkles. Enjoy!